Sandy Giovese
It all started with…
…Sandy Giovese Vino Rosso, a 3-Liter box of Italian red wine made in the idyllic region of Le Marche on the Adriatic Sea that has taken the US by storm, being chosen #1 box wine by national publications Bon Appetit and VinePair in blind tastings within months of her US debut. The name of the wine is a playful homage to one of Italy’s most ancient and treasured red wine grapes, Sangiovese. A premium upgrade to the perfect every-day wine, this red is made in a lighter-bodied, lower-alcohol style, with loads of bright, juicy, red fruit for absolute refreshment.
In Spring 2022, Sandy is joined by her saucy sister, Rosie Giovese, a crisp, pale-pink, strawberry-fruited, equally-refreshing Rosé that loves boats, pools, beaches, picnics, concerts and sunsets. Both wines are made from Sangiovese grapes sustainably farmed with no chemicals at a carbon-neutral, family-owned winery in Italy.
The box is THE MOST ECO-FRIENDLY packaging for wine: every 3-Liter box contains the equivalent of FOUR glass bottles of wine! One 3-Liter box has ONE-TENTH the carbon footprint of just ONE traditional glass bottle. Thanks to the insulated, collapsible, bioplastic bag inside the box, accessed via a handy, easily extracted tap, the wine can last well beyond a month from the first sip. Among products available in the market, independent retailers serving discerning and knowledgeable customers find few options for premium-quality, moderate-alcohol wines from Italy. Additionally, the mass-market products available in big box stores offer limited profit to local shops and lack the quality they insist on offering their clientele. Produced from healthy grapes grown on a chemical-free farm, Sandy Giovese Vino Rosso and Rosie Giovese Vino Rosato feature low sulfites, low sugar, and low alcohol, making them the perfect artisanal option for wine lovers in a convenient, portable, durable and whimsical package.
“Studies...have shown that particular problem areas for CO2 emission are in transport and glass packaging, accounting for a whopping 68% of the wine industry’s carbon footprint.” – Carbon footprints, wine and the consumer, JancisRobinson.com, December 12, 2019
“[E]xperts agree, chilled red wines are a must alongside your warm-weather whites and rosés.” – Why You Should Be Drinking Your Red Wines Chilled, According to Experts, VinePair.com, July 29, 2020
Please look for more information at sandygiovese.com and follow @sandygiovese and @rosiegiovese on Instagram.
